“With natural resources and human ingenuity. Instead of having cows do all the work we make our milk with a process similar to craft brewing. Using yeast and age-old fermentation techniques, we make the very same milk proteins that cows make.“
Founder’s Ryan Pandya and Perumal Gandhi can’t help their love of cheese, “What started in 2014 with two guys, a big idea, and a shared passion for cheese, has quickly grown into a company on a mission to create a world of delicious animal-free dairy products. We thought: Why give up our favorite foods? There must be a better way. And so we brought together a diverse team of chefs, food designers, nutritionists, scientists, engineers, and one office dog, Sophie,“ the founders said about their big idea.
Written by Anthony Rogers, photos courtesy of Perfect Day — Never go hungry again with our Bay Bites Guide 2016. It’s a four-course-level-of-awesomeness.
title: “Perfect Day Is Changing The Way We Drink And Look At Milk Products” ShowToc: true date: “2022-12-09” author: “Tony Hernandez”
“With natural resources and human ingenuity. Instead of having cows do all the work we make our milk with a process similar to craft brewing. Using yeast and age-old fermentation techniques, we make the very same milk proteins that cows make.“
Founder’s Ryan Pandya and Perumal Gandhi can’t help their love of cheese, “What started in 2014 with two guys, a big idea, and a shared passion for cheese, has quickly grown into a company on a mission to create a world of delicious animal-free dairy products. We thought: Why give up our favorite foods? There must be a better way. And so we brought together a diverse team of chefs, food designers, nutritionists, scientists, engineers, and one office dog, Sophie,“ the founders said about their big idea.
Written by Anthony Rogers, photos courtesy of Perfect Day — Never go hungry again with our Bay Bites Guide 2016. It’s a four-course-level-of-awesomeness.
